Site icon Lloyd Media Lab

Meat Industry Trust (MIT) Bursaries

Meat Industry Trust (MIT) is welcoming applications from South African students for the Bursary Programme for the academic year 2025

Bursary Application Closing Date: 30 October 2024

The bursary will cover Postgraduate studies (Master’s or Doctorate degree), for research relating to Red Meat Species (Cattle, Sheep or Goats). Bursaries will be awarded for studies relating to 1 or more of the following fields:

The aim of the MIT bursary is to enhance the SA red meat industry scientifically, through research related to the improvement, production, manufacturing, processing, storing or marketing of red meat or red meat products, livestock welfare, and supports the development of human capital.

The bursary will be awarded based on 3 main criteria:
1) Academic record
2) Scientific quality of the project proposal
3) Contribution the project and acquired expertise could make to the South African red meat industry

Bursary recipients will be required to submit annual report during the course of their studies, as well as a final report on completion of the studies.

The BWC will select candidates and inform them accordingly.

Requirements

Applicants must satisfy the following minimum entry criteria before applying (please note that failure to satisfy all the requirements will lead to your application not being considered):

How to apply

Applications can be submitted in either of the following ways:
Option 1: Apply online for the Meat Industry Trust (MIT) Bursary Application 2025
OR
Option 2: Download and completed the Meat Industry Trust (MIT) Bursary Application Form 2025 (.pdf)

Hardcopy applications must be delivered to:
Meat Industry Trust
Bursary Working Committee
318 The Hillside Road
Lynnwood
Pretoria
0081

Submit clear copies of the following supporting documentation along with your completed application form (the submission of these documents is compulsory – if any items are missing, your application may be disqualified):

Exit mobile version